Welcome to J. Krue. No, not the clothing store, but the new, pop-up, supposedly trendy café situated on 123 Hanley Road.
As you walk into the restaurant, you are greeted warmly and left to find your table on your own with your companions. The clean and modern atmosphere of J. Krue allows you to eat your food in natural light, but it needed more of an upbeat feel in order to be so called “trendy”. There was no music, and the server brought green paper menus with a selection of ten items and an indicator of a $5 credit, leaving almost no selection. The wait for water was a bit elongated and could have been cut in half. I was left parched towards the end of my meal because there were refills offered at this restaurant, leading me to believe that they are limited on water.
Upon debating which items to purchase, I was surprised by the small and overpriced items, such as a single vanilla sugar cookie for $3. I targeted the seemingly least expensive, but still pricey, items on the menu, potato crisps for $1.50 and lightly-salted tortilla chips for $1.50. I was disturbed by the small amount of food I received on my paper plate. World class renowned chef Bobby Flay seemed to be selling a shorthand to the customers with overpriced items and a small amount after purchasing.
Although I was disappointed in the quantity and quality of the overpriced items in J. Krue, I was pleasantly surprised when I was offered two complimentary cutie oranges to cleanse my palate. Overall, I would not recommend this café if you are looking to save money or have a filling meal.
Krue is open Monday through Fridays from 7:30am to 2:30pm. Opened on December 10, 2018, I would say J. Krue needs some improvement, but I would award it with three out of five stars.




